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Wednesday, 29 November 2023

Web Page 3081 1st December 2023 First Picture: Lyons Corner House Leicester Square
Third Picture: Wimpey Bender
Fourth Picture: Wimpey Menu
The Beef Burger Who invented the beef burger? There are many different theories when it comes to who invented the first burger. Exactly who started the craze is still widely up for debate. Some say Jeff Lassen, the great-grandson of Louis Lassen, swears the invention of the hamburger is part of his family heritage in the 1900s but others point to Fletcher Davis, in Texas in the 1880s who brought his invention to the World's Fair in St. Louis in 1904, where it massively took off and became an American icon. Another theory and possible inventor is Charlie Nagreen from Wisconsin, who at 15 was selling Hamburg steaks from a stall at an annual fair. Where do burgers come from? From Texas to Connecticut it seems that the US have used this name burger for many, many years followed closely by Hamburg in Germany who claim they're home to the first burger (as their name seems to subtly suggest). Historians believe that actually burgers first came about in ancient Rome when street food was hugely popular but there is no concrete proof of this. Wherever they came from this piece of chopped beef sandwiched between two soft buns is a concept that, today, is known and loved globally. Although findings of several lines of research point to the 1900s as a starting point, other research suggests that the hamburger actually dates back to the 12th century when the Mongol horsemen first ate steak tartare, (raw chopped steak in a bun). It’s said that this idea made its way through Russia before landing in Germany and then the world beyond. It became a staple part of our British cuisine, thanks to the Wimpy Company and the golden arches of MacDonalds for bringing the concept to us in the UK first and allowing us all to go out and ‘grab a burger’. Wimpy bars introduced the hamburger here in 1954 when it opened its first shop that was situated as a franchise in the Lyons Corner House in off of Leicester Square in London and the first McDonald’s store opened in Woolwich in October1974 in south-east London. Since then, burger outlets have become massively popular and are dotted all over the country with several competing to be the best burger on the block. Today, there’s a whole barmy army of burger fans in the UK with a National Burger Day (usually the weekend before the August Bank Holiday) , there are burger eating competitions and hugely popular street food festivals which are home to a number of burger pop up stalls of all varieties. One of the items that Wimpey became famous for was the Wimpey Bender. For those who do not remember, this was a cooked frankfurter sausage which had been partly cut through so it could be laid out on the plate in a semi-circle. I must admit to not being a great burger fan but I have been known to visit the odd store both here and in Sweden At least these store have lasted, these days who remembers Spud-U-Like or Golden Egg? Stay in touch Peter gsseditor@gmail.com

Wednesday, 22 November 2023

Web Page 3079 24rd November 2023 First Picture: Rationing Advert
Second Picture: Heinz Salad Cream
Fourth Picture: High Tea
Food in Britain in the 1950s and 1960s Ask any American in their 60s or 70s who is the best cook he or she knows, and they will almost certainly reply, “My mom”. Ask any English person of a similar age and they will almost certainly name anyone BUT their mother. You could be kind and blame this lack of British culinary skill on rationing. Rationing continued even after the end of World War II; indeed, when the Queen came to the throne in 1952, sugar, butter, cheese, margarine, cooking fat, bacon, meat and tea were all still rationed. Rationing did not actually finish until 1954, with sugar rationing ending in 1953 and meat rationing in 1954. Rationing and the meagre choice of ingredients and flavourings, whilst concentrating our mums minds on creating filling and satisfying meals, would preclude the best cook from creating cordon bleu dishes. Food was seasonal (no tomatoes in winter for example); there were no supermarkets, no frozen food or freezers to store it in and the only takeaway was from the fish and chip shop. The 1950s were the age of spam fritters (now making a comeback!), salmon sandwiches, tinned fruit with evaporated milk, fish on Fridays and ham salad for high tea every Sunday. The only way to add flavour to this bland plain cooking was with tomato ketchup, Daddies Sauce or brown sauce. There were no salad dressings as we know them today. Olive oil was only sold in very small bottles from the chemist, to be warmed and placed in the ear to loosen ear wax! Salad in the summer consisted of round lettuce, cucumber and tomatoes, and the only dressing available was Heinz Salad Cream. In the winter, salad was often thinly sliced white cabbage, onions and carrots, again served with Salad Cream. Heinz also did a range of tinned salads: Potato Salad, Vegetable Salad and Coleslaw. ‘Meat and two veg’ was the staple diet for most families in the 1950s and 1960s. The average family rarely if ever ate out. In the pub you could get potato crisps (three flavours only – potato, plain or salted – until Golden Wonder launched ‘cheese and onion’ in 1962), a pickled egg to go on top, and perhaps a pasty or some cockles, winkles and whelks from the seafood man on a Friday, Saturday or Sunday evening. Things started to change when the UK’s answer to the burger bars in America arrived in the 1950s to cater for that new group of consumers, the ‘teenagers’. The first Wimpy Bars opened in 1954 selling hamburgers and milkshakes and proved extremely popular. Although the first Chinese restaurant in London was opened in 1908, the real spread of Chinese restaurants began in the late 1950s and 1960s with the influx of migrants from Hong Kong. These proved very popular; indeed in 1958 Billy Butlin introduced chop suey and chips into his holiday camps! The 1960s also saw a dramatic rise in the number and spread of Indian restaurants in Britain, During rationing it had been very difficult if not near impossible, to obtain the spices required for Indian cooking but with the rise in immigration and the end of rationing, this was no longer a problem and the restaurants flourished. So much so that in the late 1960s, the famous Vesta curries and Vesta Chow Mein, the first taste for many Britons of ‘foreign food’ became available in the shops.. The late 1960s saw a boom in the British economy and a rise in the standard of living. The first package holidays to Europe started in the late 60s and made overseas travel affordable to all. This too played its part in tempting the British palate with tasty new foods and ingredients. The decades between 1954 and 1974 saw a dramatic turning point in British eating habits. From a nation still dealing with rationing in 1954 and whose staple diet was plain home cooking, by 1975 not only were we eating out on a regular basis, we were becoming addicted to the new spicy foods available and the nation’s love affair with Chicken Tikka Masala had well and truly begun. Stay in Touch Peter gsseditor@gmail.com

Wednesday, 15 November 2023

Web Page 3077 16th November 2023 First Picture: Blind Mans Buff
Second Picture Musical Chairs
Third Picture: Pin the tail on the donkey
Fourth Picture: The Farmers in his den
Birthday Party Games When I was a child birthday parties were fairly small affairs and were always held in the birthday child’s home with a handful of their schoolmates and young relatives invited. We always had a birthday tea and a cake with candles on it and the rest of the time was filled with party games. It’s interesting that some games we are very familiar with from childhood, appear in similar forms all over the world. Are there reasons why we play them which are common to all people? A lot of these games have a different appearance due to the culture they’re from, but are constructed in the same fashion Blind Man’s Buff A version of the game was played in Ancient Greece where it was called “copper mosquito.” The game is played by children in Bangladesh where it is known as Kamanchi meaning blind fly. One individual is blind-folded in order to catch or touch one of the others who run around repeating, “The blind flies are hovering fast! Catch whichever you can!” The game was played in the Tudor period, as there are references to its recreation by Henry VIII’s courtiers. It was also a popular parlour game in the Victorian Era. I have recently learned that the name of the game is now considered offensive by some and that the blindfolding of a child can be looked on as dangerous. Musical Chairs The origins of the game’s name as “Trip to Jerusalem” is disputed. However, it is known to come from its German name Reise Nach Jerusalem (“The Journey to Jerusalem”). One theory suggests that the name was inspired by The Crusades wherein several heavy losses were incurred. Pin the Tail on the Donkey Pin the tail on the donkey is a game played by groups of children. The earliest version listed in a catalogue of American games compiled by the American Game Collectors Association in 1998, is dated 1899, and attributed to Charles Zimmerling. My parents bought a a commercial set complete with a picture of a donkey and a fabric tail and then we all had a go at pinning the tail on the donkey. Pass the Parcel Research tells us that this is of British origin unlike Blind Man’s Buff which crops up in many cultures. Back in the 1950s the music was either played on a gramophone or on a piano. The parent operating the stop-start music kept a careful eye on the passing of the parcel to make sure everyone had a turn and to ensure that the birthday child was not the one to open the last layer which contained the prize. Back then it was something small like a chocolate bar. Musical Statues It seems that this game appears in various countries and has quite a long history. Some countries know it was Freeze Dance or Frozen Statues. Some homes had a parent who played the piano and some had a gramophone with a parent lifting the stylus – just like Pass the Parcel and Musical Chairs. Spin the Bottle/ Plate On a personal note, I absolutely hated forfeit games! At some of the bigger parties like village parties there was the dreaded spin the plate/ bottle game. If the bottle finished its spin pointing to you or if you spun the plate and didn’t get back to your seat in the circle you had to do a forfeit. This usually involved having to sing a song, recite a poem or do something like hop around the room. My worst nightmare!! The Farmers I his den A version of tag where the children all stand in a circle and one is designated the farmer and he has to walk round the outside of the circle and then taps one child on the shoulder, a race around the ring then ensues to see who can get back to the space first. These were the days of innocence! Stay in touch Peter GSSeditor@gmail.com

Thursday, 9 November 2023

Web Page 3075 9th November 2023 First Picture: Ronson Lighter Fuel
Second Picture Elbow patches
Third Picture: Rolls Razor
Fourth Picture: Bay Rum
Memories of my father The first things that come to mind are white collar stubs. Until the advent of the attached collar my father always used collar studs. One, a larger one, went into the back of the collar and the shirt. There was also a smaller stud which fixed the front of the collar. In fact, my father, for the rest of his life had a mark near his Adams apple caused by this particular stud. My father always wet shaved so there was always lingering small of Old Spice about him; and talking of perfumes after had been to the barbers in the back of Jarmans tobacconists, in Drayton, run by Mr and Mrs Keyes, he always smelt of Bay Rum. I also remember that he also owned a compact Rolls Strop razor in its own silver coloured box. I remember him standing in the bathroom running the razor up and down the red and black strop to sharpen the blade. My father also smoked and collected the coupons out of the Kensitas packs so his clothes always smelt of smoke which was also permeated with the delicate smell of Ronson Liger Fuel. He also smoked Manakin small cigars but only at Christmas, He always kept a small Ronson petrol lighter in a small brown leather pouch in his pocket; to fill the lighter Ronson petrol was poured into the base through a screw and he always kept a silver threepenny bit in the pouch to unscrew the filler. Another thing that I remember was the way my mother sewed on leather patches onto the elbows of his jackets when they got a bit worn, she also sewed leather linings around the cuffs of his jackets for the same reason. My father was no cobbler but when it came to putting stick on soles or heels onto won out shoes he would take himself off to Woolworths in Cosham High Street and buy the required items, which he would bring home and take into the shed where he would hammer and glue the soles etc onto the offending shoes using a metal last. I still have that last stored away in my own shed. If the repair was beyond him the shoes would be taken to the cobbler on the south side of the Havant Road in Farlington. One part of my father’s life that I never knew much about until after he had died was his life as a Masonic Mason. After his death I came across a small brief case which contained all his regalia. It appears he joined the Masons whilst he was working in Ceylon for two years in the 1950’s and looking at the regalia once he moved back to the UK he became a member of two different Lodges. In the brief case were two different aprons and collars, several Masonic medals and a pair of white cotton gloves. My father never asked me to join and a lot of the things in the case where strange to me. The problem was what to do with all this stuff after he died, luckily, I managed to contact another Mason who took the regalia back to the Lodge and I believe it was then recycled to new members. His masonic membership also explained why in the wardroom he kept an evening suit and black bow tie. Stay in touch, maybe you have some memories of your parents that you would like to share. Peter gsseditor@gmail.com

Wednesday, 1 November 2023

Web Page 3073 2nd November 2023 First Picture: Tony Hart
Second Picture Vision On
Third Picture: Tony Harts daughter
Fourth Picture: With Morph
Norman Antony Hart was born on 15th October 1925 He initially served as an officer in a Gurkha regiment until the start of Indian independence. After this he became involved in children's television from the 1950s, working on the BBC's Blue Peter for a few years before fronting a series of children's art programmes, including Vision On, Take Hart and Hartbeat. His contributions to children's television include the of the ship logo used by Blue Peter and the show's badges, and the animated character of Morph, who appeared beside him on his programmes following his introduction in the 1970s. He was born in Hastings Road, Maidstone and was interested in drawing from an early age. He attended All Saints, Margaret Street Resident Choir School and then Clayesmore School in Iwerne Minster, Dorset, where art was his best subject. Tony Hart left school in 1943 and wanted to join the Royal Air Force, but as he would have been unable to fly owing to slightly deficient eyesight, he followed in his father’s footsteps and joined the British Indian Army instead where he gained an officers' commission in the 1st Gurkha Rifles. However, when he was told that lower-ranked British officers would be replaced by Indian officers following Indian independence, he decided to return to civilian life. The outbreak of the Korean War (25 June 1950) saw him being re-commissioned in the Territorial Army, attached to the Royal Artillery, from 23 November 1948 to 1 July 1950. After being demobilised, he decided to become a professional artist and studied at Maidstone College of Art, He graduated in 1950 and, after working as a display artist in a London store, became a freelance artist His break into broadcast television came in 1952, after his brother persuaded him to attend a party where he met a BBC children's television producer. After an interview in which he drew a fish on a napkin while the producer was looking for paper, He became resident artist on the Saturday Special programme. Subsequent television shows included Playbox (1954–59), Tich and Quackers (1963-), Vision On (1964–76), Take Hart (1977–83), Hartbeat (1984–93), Artbox Bunch (1995–96) and Smart Hart (1999–2000 From the 1970s, he often appeared alongside the animated Plasticine stop-motion character Morph, created by Peter Lord of Aardman Animations. Tony Hart was a regular face on the BBC children's programme Blue Peter in the 1950s and presented a number of programmes in 1959. As well as demonstrating small-scale projects (the type that viewers might be able to do) he also created large-scale artworks on the television studio floor, and even used beaches and other open spaces as 'canvases'. A regular feature of his programmes was The Gallery, which displayed artworks sent in by young viewers. Hart also created the original design for the Blue Peter badge, also used as the programme's logo. He originally asked for his fee to be paid as a royalty of 1d for each badge made, but was offered a flat fee of £100. The badges are famous throughout the United Kingdom and have been coveted by successive generations of Blue Peter viewers. The ink and watercolour galleon, believed to be the inspiration for the Blue Peter logo and badge, was originally drawn by Tony Hart for "Hooray for Humpty-Dumpty" on Saturday Special, in 1952. He received two BAFTA awards. His first, for Best Children's Educational Programme, came in 1984 for Take Hart, and he was given a Lifetime Achievement Award in 1998. He retired from regular TV work in 2001.[3] He met his wife, Jean Skingle, while working in television; they married in 1953[ They were married for fifty years until she died in 2003. They had a daughter, Carolyn, and two grandchildren. On 28th December 2006, it was announced during the reunion programme It Started with Swap Shop that Tony Hart was in poor health, though this was not elaborated upon until an interview with The Times published on 30 September 2008, revealing that two strokes had robbed him of the use of his hands and left him unable to draw. He peacefully on 18 January 2009 at the age of 83. His funeral took place in the village of Shamley Green, where he had lived for more than forty years and he was buried in the churchyard of Christ Church. Stay in Touch Peter gsseditor@gmail.com

Thursday, 26 October 2023

Web Page 3071 26th October 2023 First Picture: Traditional Match Box
Second Picture Match Factory
Third Picture: Swan Vestas
Fourth Picture: England’s Glory
Matches Bryant & May was a company created in the mid-19th century specifically to make matches. Their original Bryant & May Factory was located in Bow, London. They later opened other match factories in the United Kingdom and Australia, such as the Bryant & May Factory, Melbourne, and owned match factories in other parts of the world. The registered trade name Bryant & May still exists and it is owned by Swedish Match, as are many of the other registered trade names of the other, formerly independent, companies within the Bryant & May group. In 1861 Bryant relocated the business to a three-acre site, on Fairfield Road, Bow, East London. The building, an old candle factory, was demolished and a model factory was built in the mock-Venetian style popular at the time. The factory was heavily mechanised and included twenty-five steam engines to power the machinery. On nearby Bow Common, the company built a timber mill to make splints from imported Canadian pine. Bryant & May were aware of "phossy jaw". If a worker complained of having toothache, they were told to have the teeth removed immediately or be sacked. In the 1880s Bryant & May employed nearly 5,000 people, most of them female and Irish, or of Irish descent; by 1895 the figure was 2,000 of whom between 1,200 and 1,500 were women and girls. The workers were paid different rates for completing a ten-hour day, depending on the type of work undertaken.[ The frame-fillers were paid 1 shilling per 100 frames completed; the cutters received 23⁄4 d for three gross of boxes, and the packers got 1s 9d per 100 boxes wrapped up. Those under 14 years of-age received a weekly wage of 4s. Most workers were lucky if they took the full amounts home, as a series of fines were levied by the foremen, with the money deducted directly from wages. The fines included 3d for having an untidy workbench, talking or having dirty feet—many of the workers were bare-footed as shoes were too expensive; 5d was deducted for being late; and a shilling for having a burnt match on the workbench. The women and girls involved in boxing up the matches, they had to pay the boys who brought them the frames from the drying ovens, and had to supply their own glue and brushes. One girl who dropped a tray of matches was fined 6d The match boxes were made through domestic outwork under a sweating system. Such a system was preferred because the workers were not covered under the Factory Acts. Such workers received 21⁄4 to 21⁄2 d per gross of boxes. The workers had to provide glue and string from their own funds. In 1871 Robert Lowe, the Chancellor of the Exchequer, attempted to introduce a tax of 1⁄2 d per hundred matches. Match-making companies complained about the new levy and arranged a mass-meeting at Victoria Park, London on Sunday 23 April; 3,000 match workers attended, the majority of whom were from Bryant & May. It was resolved to march on the following day to the Houses of Parliament to present a petition. Several thousand match-makers set off from Bow Road in an orderly fashion[. The demonstration comprised mostly girls between the ages of thirteen and twenty, and were working classes. On the same day as the meeting in Victoria Park, Queen Victoria wrote to the prime minister, William Gladstone, to protest about the tax: it is difficult not to feel considerable doubt as to the wisdom of the proposed tax on matches ... [which] will be felt by all classes to whom matches have become a necessity of life. ... this tax which is intended should press on all equally will in fact only be severely felt by the poor which would be very wrong and most impolitic at the present moment. The day following the march, Robert Lowe announced in the House of Commons that the proposed tax was being withdrawn. Bryant and May was involved in three of the most divisive industrial episodes of the 19th century, the sweating of domestic out-workers, the wage "fines" that led to the London matchgirls strike of 1888 and the scandal of "phossy jaw". The strike won important improvements in working conditions and pay for the mostly female workforce working with the dangerous white phosphorus. The company rebuilt their Bow factory in 1909-1910, with many modern innovations including two tall towers housing water storage tanks for a sprinkler system. By 1911 it employed more than 2,000 female workers, the largest factory in London To protect its position Bryant & May merged with or took over its rivals. These were: Bell and Black, Swan Vestas]S. J. Moreland and Sons who sold matches under the trade name England's Glory. In the 1980s, factories in Gloucester and Glasgow closed leaving Liverpool as the last match factory in the UK. This continued until December 1994. The premises survive today as 'the Matchworks' (grade 2 listed building) and the Matchbox all using the existing buildings with renovations done by Urban Splash The British match brands continue to survive as brands of Swedish Match and are made outside the UK. Other parts of the merged company involved in shaving products survive, and still use the trade name Wilkinson Sword in Europe, and the Schick trade name elsewhere. However, the shaving products are made in Germany. Stay in Touch Peter gsseditor@gmail.com

Thursday, 19 October 2023

< Web Page 3069 19th October 2023 First Picture: In Arden House
Second Picture Bill Simpson
Third Picture: Radio Times cover
Fourth Picture: Dr Finlay and Janet
Dr Finlay’s Casebook When I was a teenager my parents would not miss a particular programme on a Sunday evening, Dr Finey’s Casebook. The popular series was set in the 1920s in a pre-NHS medical practice in the fictional Scottish town of Tannochbrae (the series was actually filmed in the Highland town of Callander). The series – debuting on the BBC on 16 August 1962 – restored the dignity of the medical profession after Dr Kildare. Compared to the feverish activity of Kildare, Tannochbrae was in a permanent state of anaesthesia. The basic concept for the series was based on the characters and settings created by the writer A.J. Cronin in a number of short stories based on his own experiences as a doctor. The residents of Arden House were the crusty Dr Angus Cameron (Andrew Cruickshank), a confirmed bachelor who loved chess, was prone to asthma and was the type of old-fashioned doctor who intimidated patients into recovery; ‘young’ Dr Alan Finlay (Bill Simpson), who never looked a day under 40; and no-nonsense housekeeper Janet MacPherson – played to stiff Presbyterian perfection by Barbara Mullen. The series was put together in just five weeks to fill a gap in the schedules. Andrew Cruikshank said; “It was very rushed at first and nobody ever noticed that Dr Cameron’s room at Arden House didn’t have a window”. Bill Simpson was plucked from reading the news with Scottish ITV in Glasgow. Like Dr Finlay, he was an ex-farmer and hailed from the Ayrshire fishing village of Dunure, almost an exact replica of Tannochbrae. The BBC took great pains to maintain period detail in the series and there was a surprisingly large amount of location footage, clearly shot in rural Scotland. This helped create a realistic setting for the stories as well as provide a sense of isolation. The little town of Tannochbrae – in truth, not much more than a village – had a 26-bed cottage hospital, with the Lanark Infirmary nearby, and an ambulance obtainable from the police station or neighbouring Knoxhill. Among its active population, Tannochbrae numbered a good few workers from the colliery and shipyard not far away and – being near the Clyde and a pleasant loch – it attracted businessmen who commuted from their offices in Glasgow. The daily medical needs of a sleepy lowland community between the wars proved hugely successful with viewers and Dr Finlay’s Casebook was a Sunday evening must for millions of viewers during the 1960s. During the final season, the inhabitants of the Arden House surgery also appeared on radio, where they carried on dispensing common sense and rubbing ointment for a further seven years. The show made stars of the dapper Bill Simpson, veteran actor Andrew Cruickshank and Barbara Mullen. One person, however, did take exception to the odious little Dr Snoddy (Eric Woodburn). When the programme finally ended at the start of the 1970s, a Dr Desmond Reilly told a London conference of medical officers; “Dr Snoddy should be in horror movies. Over the years, he has been seen to bungle cases or to be an obstructionist. The best thing to happen for the good name of public health has been the dropping of the series”. ITV revived Doctor Finlay in 1993 with Ian Bannen, Annette Crosbie and David Rintoul playing the parts of Doctor Cameron, Janet and Doctor Finlay and, in 2001, John Gordon Sinclair took on the title role in new adaptations of Cronin’s stories for BBC Radio 4. Stay in touch Peter gsseditor@gmail.com

Wednesday, 11 October 2023

Web Page 3067 12th October 2023 First Picture: Barbara Moore
Second Picture Arrival in Cornwall
Third Picture: On the road
Fourth Picture: Walking in America Dr Barbara Moore Dr. Barbara Moore, was born Anna Cherkasova (Russian: Анна Черкасова;) on the 22nd December 1903 and died on 14th May 1977). She was a Russian-born British engineer who attempted to gain celebrity status in the early 1960s for her long-distance walking and promotion of questionable health fads. Dr. Moore was among the first generation of Soviet female engineers after the Russian Revolution. In 1932, she became the Soviet Union's long-distance motorcycle champion. She immigrated to Great Britain in 1939, marrying an art teacher, Harry Moore, however they later separated. At times she also used the name Barbara Moore-Pataleewa. In December 1959, she walked from Edinburgh to London. In early 1960, she hit the headlines when she walked from John o'Groats to Land's End in 23 she was 56 years of age at the time. After her journey, a few months later in 1960, Billy Butlin launched the End-to-End Challenge, also making national news headlines and 715 people left John O’Groats. But with little preparation, only 138 reached the other end. But this started the great publicity surrounding this route which has been tackled in many strange ways since. She then undertook an 86-day, 3,387-mile walk from San Francisco to New York City, where she arrived on 6th July 1960. She was a vegetarian and a breatharian, believing it is possible for people to survive without food. She walked with only a supply of nuts, honey, raw fruit and vegetable juice for nourishment. I have no idea why she was a Doctor but she was always referred to as Doctor. She was always a vegetarian and also a breatharian, claiming that it was possible to survive without food! In November 1944 the then-new Vegan Society held its first meeting, at the Attic Club, 144 High Holborn, London. Those in attendance were Donald Watson, Elsie B. Shrigley, Fay K. Henderson, Alfred Hy Haffenden, Paul Spencer and Bernard Drake, with Dr Moore as an observer. She was convinced that most people could live to be 200 years old by abstaining from smoking, drinking alcohol and sex. She claimed she had cured herself of leukemia by way of a special diet she had developed. To test her health theories, she planned to build a laboratory next door to her home in Frimley. She was soon drawn into a lengthy legal battle over a sewer and access roads for a nearby housing estate. She spent years and most of her life savings fighting her case, but ultimately lost in the High Court of Justice. She was jailed for contempt of court after she refused to accept the ruling. She died in a London hospital on 14th May 1977, bankrupt and near starvation because of her refusal to eat. Christopher writes:- Your article on ice cream brought back wonderful memories of Dagostino’s in Guildhall Square where after swimming in the City baths we would sit and eat our ice cream reeking of chlorine. Stay in touch Peter gsseditor@gmail.com

Wednesday, 4 October 2023

Web Page 3065 5th October 2023 First Picture: Walls sign
Third Picture: Ice Cream Van
Fourth Picture: Cornetto
When it comes to ice cream sales, Wall’s has got it licked. It has two brands in the global top ten ice cream rankings, sells 40 brands under the Heartbrand logo and delivers happiness in form of ice cream in 52 countries around the world. In 1913 an entrepreneurial butcher called Thomas Wall decided to counteract the summer dip in sales of sausages by branching out into selling ice cream. World War 1 put his idea on hold. But when Unilever purchased the business in 1922 and large commercial freezers began arriving from the US, the Wall’s ice cream brand was brought to life. Demand for Wall’s saw vendors travelling the streets of London to sell ice cream via horse and cart. It wasn’t long before bike deliveries were added to the mix. By 1939, Wall’s fleet of tricycle salespeople was 8,500 strong. Fast forward 20 years and construction began for Wall’s first state- of-the-art factory. In 1962, at full capacity, it produced 90,000 gallons of ice cream each day. And it’s still in operation today, making 4 million Cornetto ice creams every week and more than 1 billion ice creams every year. The brand has come a long way from selling vanilla ices on the streets of London. Today, Wall’s sells more than 40 brands, many of them local to specific markets. What’s more, its ice creams are sold in 52 countries around the world. There are five Unilever brands in the top ten bestselling ice creams in the world. Two of them – Cornetto and Carte D’Or – are part of Wall’s Heartbrand portfolio. In 2021, sales from Unilever’s Ice Cream portfolio reached €6.9 billion in turnover, with underlying sales growth of 5.7%. Wall’s was one of three €1 billion ice cream brands. Today, out-of-home purchases still play a significant part in ice cream sales, but the Covid pandemic has opened new quick commerce channels to supply ice cream to consumers. Getting ice cream to consumers fast and without spoiling has been achieved through partnerships with delivery services alongside tapping into Wall’s existing network of freezer cabinets in local stores and restaurants. This network works to ensure brands such as Carte D’Or go from an online order to delivery to the consumer’s doorstep in less than 30 minutes. In 2021, this combination of speed and response to consumer demand saw this part of our ice cream business grow by 60%. There is something for everyone in the Wall’s ice cream portfolio, The ice cream with the ‘catchiest jingle ever’ First aired in 1982, this Wall’s Cornetto ad featured a young woman who thinks she is being wooed by an Italian gondolier but finds that he is only after her ice cream. The jingle ‘Just One Cornetto’ was set to the tune of the famous 1898 Italian opera song, ‘O Sole Mio’, a globally recognised Neapolitan song. It was voted the catchiest advertising jingle ever and saw the brand itself doing different advertising variants and one UK beer brand do its own popular spoof. Stay in touch Peter gsseditor@gmail.com

Wednesday, 27 September 2023

Web Page 3063 28th September 2023 First Picture: Young Bill Owen
Second Picture with Norah Batty
Third Picture: This is your life
Fourth Picture: Compos grave
Bill Owen. The career of Bill Owen was an extreme example of how vast television fame in one role - in his case the incorrigibly scruffy Compo, in Last Of The Summer Wine - can wipe out in the public mind a whole lifetime of quite different achievement. As a Christmas show, Last of The Summer Wine once enjoyed higher ratings than Gone With the Wind. Compo had to reply to old ladies who fancied him, and to open fetes. As a stunt, a tabloid newspaper took the disreputable character for lunch at the Savoy. The series ran for more than two decades, and the real Bill Owen virtually disappeared. Yet as a stalwart player for the radical Unity theatre, he was at ease in Bernard Shaw and was cast by Lindsay Anderson in the first production of David Storey's In Celebration, The Contractor and The March On Russia, the latter being revived at the National in the 1990s. He was George in Who's Afraid of Virginia Woolf, finding inspiration for the necessary domestic venom just before opening night after a row with his wife. In the 1950s, and later, he directed a number of plays. Though a contract film actor for Rank for several years, Bill Owen failed to find a niche in that over-full stable, where height and looks were the tools of preferment. He composed the lyrics for 75 songs, recorded by Cliff Richard and other popular singers, wrote one-act plays for boys’ clubs and was arts adviser to the National Association of Boys Clubs, for which he was made an MBE in 1976. Once called by Gene Kelly a born dancer, he wrote musical plays and appeared in others, including The Threepenny Opera, as Mack the Knife. Radical causes were always close to his heart: he had been born to working-class parents in Acton Green, west London, and fashioned by family history into a firm mistrust of fat cats - especially American fat cats - and any form of pretension. This mind-set stood him in good stead in playing the foul-mouthed, dirty, smelly and nihilistic Compo - once, with his woolly hat, dirty wellies and holed trousers tied up with string, voted the scruffiest character on television. Bill Owen was an intelligence and energy at odds with a working-class rut and he remained all his life a somewhat isolated figure, never fitting anywhere except in performance, and in causes. He made few childhood friends, and his view of actors - usually middle-class - was such that only two of them became friends. He rose socially, once owning an old Rolls Royce, which he would leave outside the Unity theatre near King's Cross. But sentimentality did not spread easily outside the boundaries of people of his origins, a fact that ultimately helped end his marriage to a wife from a well-off family. It was a copy of The Ragged Trousered Philanthropists, that classic story of capitalist chicanery and abuse of the working class, given him on his 14th birthday by his father, that first articulated his radical leanings. With another boy as The It Kids: A Song In Harmony, he won a talent competition at a local cinema. Falling in love with an actress in Acton Co-operative Players - amateurs, but specialists in Shaw and Galsworthy - involved him in serious theatre. As a 20-year-old, he appeared in Cambridge repertory. It was going to a Warner holiday camp in Devon in 1936, when he was drawn into entertaining the campers, that led to Dovercourt Warner's offering him a job the following year. The fact that his parents' lodger was associated with Unity theatre, with a pipeline to all the progressive writers of the period, drew him there. He got a part in Colony, a play dealing with the oppression of trade unionism on West Indian plantations, but the outbreak of war intervened, and he found himself an officer in the Pioneer Corps, forming concert parties. His spell as an officer was predictably short. One of his NCOs lost a foot after a grenade exploded, which caused Bill a breakdown that led to his discharge. After going back to Unity, he took over from Alfie Bass as Gunner Cohen in Mr Balfry. When the war ended, his unhappy military experience came in useful when he appeared as Nobby Clarke in The Way To The Stars, his first feature film, which was to lead to a contract with Rank studios but no great parts: he complained that they didn't know what to do with him. He was in the first Soviet play to be performed abroad after the war, The Russian Question, about the way British and American journalists had put hostile questions to the Russians after west and east forces invading Germany had met at the Elbe. He appeared as a cockney plumber in the Victorian social comedy Caste, later rewriting it as a musical premiered at the Theatre Royal, Windsor. Often his line in scatological, devilish comedy offended the rose-tinted spectacles of the time. When he played Touchstone in As You Like It on a US tour, it was not without shouting at the director that he intended to do it his way - which included squeezing a female member of the cast on the inner thigh. The Boston Record commented that he played Touchstone "like the manly wiseacre he is, rather than the uppity-voiced daffodil you usually see". In Britain, he did not have to fight so hard. He appeared in the grim play about the exploitation of boxers, The Square Ring, and then in the film version with Basil Dearden directing. Peter Rogers recruited him as a corporal in the first of the Carry On films, Carry On Sergeant. In the early 1970s, Bill Owen received from the BBC a copy of the script of Last of The Summer Wine - as a single slot for Comedy Playhouse. It had helped that he had played a Yorkshireman in Storey's In Celebration. Realising it was unique, he accepted at once. He had also played Thelma’s father in Whatever Happened to the Likely Lads. The three out-of-work Yorkshiremen, now whiling away their retirement as best they could in a Yorkshire village, became more real than reality. The location village, Holmfirth, became a tourist shrine. More than 11 million people watched each episode. For Bill it led to a gap of 21 years in other television work, but the public loved it. His domestic life was not untroubled. The fact that his first wife, Edith Stevenson, offered him £1,000 so that for a year they could be seen in places where he might make fashionable professional contacts, and he indignantly refused, was a pointer to the difficulties that would end the marriage in 1964. They had one son. His second marriage was to Kathleen O' Donoghue, who survives him, with his son and stepdaughter. William John Owen Rowbotham (Bill Owen), actor, director and writer, born March 14, 1914; died July 12, 1999. Stay in touch Peter gsseditor@gmail.com

Wednesday, 20 September 2023

Web Page 30961 21st September 2023 First Picture: Young Max Jaffa
Third Picture: Sheet Music
Fourth Picture: Palm Court Programme
Max Jaffa OBE was born on 28th December 1911 and died on 30th July 1991and was a British light orchestral violinist and bandleader. He is best remembered as the leader of the Palm Court Orchestra and trio, with Jack Byfield (piano) and Reginald Kilbey (cello), which broadcast on BBC Radio. His career lasted 70 years, before retiring in 1990. He was born Max Jaffe[ in London, the first child of Israel Jaffe, a Russian-Jewish immigrant, and Milly Makoff, his London-born Russian wife. Hearing the début of Jascha Heifetz in 1919 inspired him to take up the violin. After making his solo debut in a concert at the Brighton Palace Pier Theatre at the age of nine, he played in the pit of a silent cinema orchestra, to furnish background and atmosphere for silent films, while he was still at school. He studied at the Guildhall School of Music and Drama under Max Mossel, where he was a favourite of Sir Landon Ronald and where he won the Gold Medal. In 1928 on leaving Guildhall, Max Jaffa persuaded the Piccadilly Hotel in London to take him on for a two-week trial, and stayed there for five years, making his first radio broadcast in August 1929 with the Max Jaffa Solon Orchestra, aged just 17. That year he was temporarily released from the Piccadilly to play a season as leader of the Scottish Symphony Orchestra, the youngest player ever to hold the post. In World War II, he originally served as Gunner Jaffa in the Royal Artillery, but subsequently joined the Royal Air Force and became a pilot in RAF Bomber Command. He refreshed his violin playing after the war by studying with Sascha Lasserson, and soon joined the Mantovani Orchestra - he was the leader and soloist on its bestseller Charmaine (1951). He would sometimes play with the Albert Sandler Trio when Sandler himself was ill, and after Sandler's death in 1948 took his place alongside the other members, cellist Reginald Kilbey and pianist Jack Byfield, to form the Max Jaffa Trio. From 1956 until 1986 his concerts from The Spa, Scarborough were frequently featured on BBC Radio in shows such as Melody on Strings, Music For Your Pleasure and (most notably) Grand Hotel, on which he led the Palm Court Orchestra and was dubbed 'King of the Palm Court'. A Yorkshire Television documentary in 1986 filmed his final season as Scarborough, aged 74. He recorded the violin and orchestra version of "Dark Eyes", written by Adalgiso Ferraris. His collaboration with Ferraris included other songs, such as "Souvenir d'Ukraine" and "Gipsy Idylle". He was married (for the second time, in 1959) to the contralto Jean Grayston, a regular on-stage partner, and there were three daughters. They lived at 31 Elm Tree Road, St John's Wood, and at Argyll Lodge, High Street, Scalby, where there is a plaque. Jean Grayston performed with Max at his diamond jubilee gala concert in 1987 at the Queen Elizabeth Hall. As late as 1989 he formed a new Max Jaffa Trio for BBC broadcasts, with Alan Dalziel (cello) and Gordon Langford (piano). His autobiography, A Life on the Fiddle, was published by Hodder and Stoughton shortly before his death in 1991 at his London home. His performing library, now owned by violinist Simon Blendis, includes both published arrangements and many still in manuscript, made for his exclusive use, some by his pianist Jack Byfield. The CD Love is like a Violin: Salon Treasures from the Max Jaffa Library, has made recordings of some of this material available for the first time He is cited as a member of the eclectic (and fictional) "orchestra" in The Bonzo Dog Doo-Dah Band's recording, The Intro and the Outro. Stay in touch Peter gsseditor@gmail.com

Thursday, 14 September 2023

Web Page 30959 14th September 2023 First Picture: The Kings Langley factory
Third Picture: Ovaltine advert
Fourth Picture: Ovaltineys Club
Ovaltine In 1865, Dr. George Wander, a Swiss chemist based in Berne, established the high nutritional value of barley malt. He then began to manufacture malt extract and launched the food drink, ‘Ovomaltine’. In 1900 his son, Albert, took over the business and in 1909 established the British company A. Wander Ltd. The name Ovomaltine was changed to Ovaltine for the British market and became very popular with doctors as a health product. In 1913 a small factory was built to manufacture Ovaltine in Kings Langley. The factory opened with an original workforce of just thirteen. The business expanded rapidly throughout the 1920s and by the end of the decade the factory was extended to almost its present size. The company purchased two farms in 1930 on which they established the Ovaltine Dairy and Poultry farms. They were to set the standard for farm produce in barley, milk and eggs, the main ingredients in Ovaltine. The Ovaltine Dairy Maid, first used in the 1920s before the farms were even built. She appeared in many advertising campaigns but did not appear on the front of Ovaltine products until 1974! The Kings Langley site was well chosen as the location of the Ovaltine factory. The surrounding farms could produce many of the ingredients, water was available, there was a good rail network and a ready supply of local labour. One of the major factors in choosing the site must have been the close proximity to the Grand Union Canal. It meant that coal needed to fire the boilers could be delivered by narrow boats from the Warwickshire collieries. In 1925 Wander decided to introduce it’s own boats to handle the transportation of coal. The first pair, the motor Albert and the butty, Georgette, entered service in January 1926. By 1954 the fleet was reduced to 3 pairs and contractors were increasingly delivering coal. Eventually the company switched from coal to oil. In the early 1920s Saward Baker & Co. Ltd, the appointed advertising agents for Ovaltine introduced Horace Bury to Wander. He went on to create Ovaltine advertisements for the next 40 years incorporating slogans for health, country, family, quality and sleep. The most famous Ovaltine marketing came with ‘The Ovaltineys Show’, with one of the best-remembered radio jingles of all time. The Ovaltineys was a secret club for children that started in 1935. Every Sunday there was a special broadcast on the radio especially for children that contained singing, secret codes, puzzles and stories. The club was very popular and by 1939 there were 5 million members. Children applied for membership using forms found inside Ovaltine tins, they were then sent a badge, rule book, secret code and signals and a list of the special rules that all members must abide by. In 1967 Wander Ltd merged with a Swiss firm, Sandoz Ltd. After this, business remained the same for Wander, but in 1996 Sandoz merged with CIBA and the new firm became known as Novartis. In 1997 the Ovaltine factory had to change from Wander to Novartis. At the Ovaltine factory, as well as Ovaltine, Options hot chocolate was made. The Company became the largest liquid malt extract producer in the world, not only is it used in Ovaltine but the inside of Maltesers and many other well known biscuits and sweets. In 1913 the number of employees at Kings Langley was just 7, rising to 1400 in 1950 before automation greatly reduced the workforce. By 1990 the number of people employed had shrunk to 350 nevertheless it was still a major local business until its demise in 2002. This from Christopher{- Loved the articles about Drayton. Mr Levy made me a Davy Crockett fur hat, I was the envy of my street. Loved Wynns spent a fortune there over the years. Keep up the good work!! Stay in touch Peter gsseditor@gmail.com

Wednesday, 6 September 2023

Web Page 30957 7th September 2023 First Picture: Skein of wool
Second Picture Typical greengrocery
Third Picture: The New Inn
Fourth Picture: Lights
Shopping Having read Richard, Griff's and Mary's memories about shopping it made me remember shopping with my parents. I remember going to Mrs Moffits wool shop with my mum. The shop consisted of a wood and glass porch attached to her hallway off of which was the front room stuffed high will bales and packets of wool, buttons and zips. Somehow Mrs Moffit always knew where mums wool was it was amazing. With all the wool in such a confined space the shop was always very warm and stuffy. Next door in the other side of the semi detached house was the workshop of Hiram Levy the Jewish Taylor. I remember my father taking me there to have my first suit made. Like next door all the bolts of cloth stacked high made for a warm and stuffy atmosphere. The place was very dusty and appeared to me to be in a total muddle. Hiram did make me a suit but I have to say I never liked it. Next door was Nappers the ironmonger where we bought our paraffin. I remember my mum handing over a paraffin can and it being filed using a hand pump connected to a large tank out the back. Further along the road was Mugfords the grocer and green grocer, my mother would never buy anything in there as she had convinced herself that between weighing up dirty potatoes and weighing up loose biscuits he never washed his hands. Strangely she never bought anything in the shop she was good friends with Mr Mugfords wife Mary. Further along was Streets the butcher a shop that had an enormous clock at the back of the clock but it was never right. My father always said that this clock ran on shirt buttons, whatever that meant. Then there was Harry Marchments butchers shop next to the Institute. Harry was a tall sandy haired man who for a long time tried to get me to become his apprentice. I never took him up on the offer. Actually, the shop is now a very nice coffee shop. On the other side of the Institute was Smeeds the wine merchants. Here the manager tried hard to persuade me to take up the wine trade. I cannot understand how this came about as far as a family we only used Smeeds at Christmas, all other wines and sherries were bought loose in Pinks. Over the road was the New Inn and I like many other young lads had their first experience of drinking in a pub. Then there was the chip shop run by |Fishy Francis and a little further down Chapman Laundry run by Barbara , this was the only laundry that could starch my Chefs hats to the required stiffness. to go to Her I remember visiting Trail the opticians, Sidney Slape the fishmonger, Mrs Brown in the Post Office plus also a walk along the Havant Road to go to Herbert’s market garden to buy tomatoes. But as a young lad my favourite shop was Wynns the toy and cycle shop which was situated in the building which was used as a British Restaurant during the second world war. Stay in touch Peter GSSEDITOR@gmail.com